How to freeze fresh broccoli - To freeze cauliflower, start by cutting it into small 1 inch florets. Then, boil the florets for 3 minutes to kill the enzymes in the cauliflower so it maintains its flavor and texture longer. After 3 minutes, immediately put the florets in a large bowl of ice water.

 
Lay the bag of soup horizontally in your freezer until it has frozen solid. You can then store it vertically to save space. Store the soup for up to two months in the freezer. Defrost by placing the container or bag of frozen soup in the fridge for 24 hours. Reheat the soup on the stove or in the microwave and enjoy!. Array list java

This dark green color, along with the bright green trunk, shows that the broccoli is fresh and fine to eat. However, once the broccoli starts to go bad, these colors change. The tip of the broccoli florets, which should be dark green, start to turn a yellow or light brown color. If you notice this, your broccoli has either gone bad or already ...Use a slotted spoon or spider to scoop blanched veggies out of the pot, and immediately transfer to an ice bath. The cold temperature of the ice bath “shocks” the veggies to halt the cooking ...If blanching with steam, then bring 2 to 3 inches of water to a boil in a deep pot with a basket that fits securely above the boiling water with a lid. Once boiling, place about 1 pound of the broccoli or cauliflower in the basket …Mar 19, 2020 · It is possible to quick-freeze broccoli by laying out a single layer on a parchment-lined tray and putting it in your freezer. Then pack it away into air-tight freezer bags once frozen. Dry off any and all broccoli as much as possible before freezing. Salad Spinners work great for getting more moisture out of the tightly-packed florets. Cooking Method #1: Blanching. Prepare a bowl of ice water and have it next to the stove. Bring a large pot of water to a rapid boil. Add a heaping tablespoon of salt. Add the broccoli florets and cook until crisp-tender, 1 to 1 1/2 minutes. Remove with a slotted spoon and plunge immediately in the ice water.Are you in the mood for a delicious and comforting meal that requires minimal effort? Look no further than an easy broccoli and cheese casserole. One of the main benefits of making...Method: Bring a large pot of water to the boil. Pour lots of ice into a large bowl of water to chill it well. Wash vegetables and cut into even sized florets. Slice in half any thicker stalks. Either: lower a colander or metal basket (if you have one) full of vegetables into the boiling water, or if you have only the amount for one batch ...Instructions: Prepare your broccoli by trimming the ends and separating it into florets. To blanch the florets, bring a pot of water to a boil. On the side, prepare a bowl of iced water and a tray lined with a clean kitchen towel. Once boiled, dunk the florets in the pot and cook them for two to three minutes.Apr 30, 2019 ... Freezing Fresh Broccoli. Fresh broccoli and cauliflower can simply be chopped up, stored in a self-sealing container and placed in the freezer.May 14, 2021 · Freeze drying frozen broccoli is an incredibly easy way to preserve broccoli for many years. Rehydrated freeze-dried broccoli maintains the same flavor and t... Put Into Ziploc Bags. Or use any other freezer bags you have once the broccoli florets are completely dry. Close and Freeze. Make sure to gently press out the extra air when closing the freezer bags. This is important as it is the air that leads to oxidation and shorter shelf life.Step by step process on how to freeze dry Broccoli with your Harvest Right Freeze Dryer! My machine is a Medium sized freeze dryer with premier oil pump. I l...Step 1: Blanch. Once your broccoli florets are cut to the right size, it’s time to blanch. Blanching vegetables refers to steaming or cooking them in boiling water for just …May 6, 2020 · Chill the Broccoli. It is important that you immediately transfer the blanched broccoli to the bowl of ice water. This stops the residual heat from continuing to cook the vegetable. Leave the broccoli in the ice water for 3 minutes. Then transfer the broccoli to a colander and leave it to drain well for a few minutes. STEPS: Wash the broccoli flowers and stems, then soak in salt water for 5-10 minutes. Cut the florets and the broccoli stems into thinner pieces. Make sure they have the same size to ensure uniform dehydration. Arrange the cut florets and broccoli stems on the oven tray.Heat up 1 tablespoon of extra virgin olive oil in a large skillet or frying pan over medium-high heat. When the oil is shimmering, it’s ready to go. Transfer the blanched broccolini into the pan along with zest from half a lemon. Add ½ teaspoon Kosher salt and ¼ teaspoon pepper and toss to distribute the seasonings.Store in a sealed bag in the freezer. Transfer the broccoli pieces into a plastic bag with an airtight seal and label the bag with today's date. Squeeze the ...Wash and chop the head of broccoli into small florets (or purchase pre-cut). Bring a saucepan 3/4 of the way full of clean, cold water to a boil. Add a pinch of salt to the water. Add broccoli to the water and boil for 3 minutes. Drain and cool.This egg white scramble is a great way to get vitamin-packed broccoli onto your breakfast table. If you’re pressed for time in the morning, buy a package of broccoli florets in the...945. 26K views 2 years ago. Can you freeze broccoli? Yes, you can. In this video, find if you need the blanch the broccoli and why, how long it lasts and how to …Are you looking for a delicious and satisfying dish to impress your guests? Look no further than this quick and easy broccoli cheese soup recipe. Packed with flavor and nutritious ...Sep 30, 2023 · Instructions. Bring a large pot of water to simmer. Once your water is simmering, add the broccoli florets to the pot. Let them simmer for about 3 minutes. Use a slotted spoon to transfer the broccoli to a bowl filled with ice and water. Let the broccoli cool in the ice bath for about 2 minutes. Freezing: Purple sprouting broccoli can also be frozen, blanch it first in boiling water for 2-3 minutes, then let it cool in ice water. Drain it, and place it into a sealable plastic bag and store it in the freezer for up to 8-12 months. Avoid Ethylene: Purple sprouting broccoli should be stored away from ethylene-producing fruits, such as ...Instructions. Pre-heat the oil in a large skillet or sauté pan on a medium-high heat. 2 tablespoons extra virgin olive oil. Add the frozen broccoli florets to the pan. Stir briefly with a wooden spoon just until the broccoli is coated in the oil. 14 ounces frozen broccoli.It is possible to quick-freeze broccoli by laying out a single layer on a parchment-lined tray and putting it in your freezer. Then pack it away into air-tight freezer bags once frozen. Dry off any and all broccoli as much as possible before freezing. Salad Spinners work great for getting more moisture out of the tightly …1. Determine the freshness of your broccoli. Choose fresh broccoli that feels firm, with crowns that are bright green or purple. Avoid heads of broccoli with yellow …Use a slotted spoon or spider to scoop blanched veggies out of the pot, and immediately transfer to an ice bath. The cold temperature of the ice bath “shocks” the veggies to halt the cooking ...Drain your broccoli or lift the broccoli out of the boiling water with a slotted spoon and immediately plunge the broccoli in ice water. The ice water stops your broccoli from cooking further. Next, …May 14, 2021 · Freeze drying frozen broccoli is an incredibly easy way to preserve broccoli for many years. Rehydrated freeze-dried broccoli maintains the same flavor and t... Place cooled broccoli onto Prepared Baking Sheet. Set baking sheet with into the freezer for 1-2 hours. Do not freeze too much longer than 2 hours otherwise broccoli may develop freezer burn. Transfer frozen broccoli into a freezer bag. Once broccoli is in a freezer bag remove as much air as possible and seal.Use a slotted spoon or spider to scoop blanched veggies out of the pot, and immediately transfer to an ice bath. The cold temperature of the ice bath “shocks” the veggies to halt the cooking ...Apr 30, 2020 ... Set the cookie sheet in the freezer for an hour so the broccoli can begin to freeze. They should be slightly firm and have a slight crunch to ...Oct 6, 2019 · STEP 3. Blanch! Blanch the broccoli in boiling salted water for 2-3 minutes. STEP 4. Shock and Drain. Plunge the broccoli into ice water to stop the cooking. STEP 5. Spread out on baking sheet on top of parchment paper and freeze. Feb 5, 2021 · Wash and peel the carrots, then slice or chop them into desired sizes. Blanch in boiling water for two minutes before transferring to ice water to stop the cooking process. Drain well after the carrots cool, and place them in a single layer on a baking sheet overnight. Transfer to a freezer bag or container. Melt butter in a large pot over medium high heat. Add onion and garlic, saute for 2 minutes until onion is softened. Add broth/ water, broccoli, potato, salt and pepper. Bring to simmer, then place the lid on, turn the heat down to medium high and cook for 20 minutes or until the broccoli is soft.Heat up 1 tablespoon of extra virgin olive oil in a large skillet or frying pan over medium-high heat. When the oil is shimmering, it’s ready to go. Transfer the blanched broccolini into the pan along with zest from half a lemon. Add ½ teaspoon Kosher salt and ¼ teaspoon pepper and toss to distribute the seasonings.Watch this video to find out whether or not to use paint that has been stored outside in freezing temperatures. Expert Advice On Improving Your Home Videos Latest View All Guides L...Are you tired of the same old recipes for cream of broccoli soup? Are you looking for a way to take your soup game to the next level? Look no further. In this article, we will reve...Line a baking sheet with parchment paper, and add the broccoli pieces to the tray in a single layer. Place the entire thing in the freezer until the pieces are frozen solid—about one to two hours. Then, remove the tray and transfer the broccoli pieces to a freezer-safe container or bag, where it will last for about a year.Jan 28, 2018 ... Bring a large pot of water to the boil. · Pour lots of ice into a large bowl of water to chill it well · Wash vegetables and cut into even sized ...7. Transform it into a pasta sauce. You can also transform frozen broccoli into a pasta sauce. Any kind of greens, including broccoli, can be used to make pesto sauce. And since this sauce starts with steamed broccoli, the frozen stuff works like a charm once it’s defrosted. → Recipe: Broccoli & Feta Pesto. 8.Freeze Unbaked Broccoli Cheese Casserole. Store the uncooked casserole in an airtight, freezer-safe container without the final cheese and butter cracker topping for up to 3 months in the freezer. When ready to bake, thaw in the refrigerator overnight, top with cheese and crackers, and bake as directed.Rinse broccolini and shake dry. Trim the ends of the broccolini. Combine olive oil, soy sauce, seasonings, & garlic. Toss with broccolini and place on a baking sheet. Roast broccolini 10-12 minutes or until tender-crisp. Broil 1 minute if desired. Remove broccolini from the oven and immediately toss with sesame seeds & sesame oil.Immediately place the blanched broccoli into a large bowl of iced water. Remove the broccoli from the ice bath, drain in a colander and pat well with a paper towel. Place the broccoli as a single layer onto a few trays and/or baking sheets lined with parchment paper. Place the trays into the freezer for up to 2 …Taste and add a few pinches of salt and fresh ground pepper. Remove the broccoli to a bowl and serve immediately. Sprinkle with lemon zest (optional). Boiled: Bring a large pot of water to a boil. Add the broccoli florets and boil them for 2 ½ to 3 minutes until bright green and crisp tender, taste testing often (basically, …Use a slotted spoon or spider to scoop blanched veggies out of the pot, and immediately transfer to an ice bath. The cold temperature of the ice bath “shocks” the veggies to halt the cooking ...945. 26K views 2 years ago. Can you freeze broccoli? Yes, you can. In this video, find if you need the blanch the broccoli and why, how long it lasts and how to …Set the broccolini aside. Melt butter in a skillet set over medium-high heat. Once butter is heated, add broccolini to the butter and saute for 5 to 6 minutes, or until bright green and stems are lightly browned. Stir occasionally. Season the broccolini with salt and pepper. Stir in garlic and toss around to coat.TPG explains what can happen if you apply for a credit card with a credit freeze or fraud alert on your accounts. We do a lot of things in the name of security. We lock our doors, ...May 14, 2021 · Freeze drying frozen broccoli is an incredibly easy way to preserve broccoli for many years. Rehydrated freeze-dried broccoli maintains the same flavor and t... Method: Bring a large pot of water to the boil. Pour lots of ice into a large bowl of water to chill it well. Wash vegetables and cut into even sized florets. Slice in half any thicker stalks. Either: lower a colander or metal basket (if you have one) full of vegetables into the boiling water, or if you have only the amount for one batch ...Oct 6, 2020 ... Stash the broccoli in a cold part of your refrigerator — like the crisper drawer — preferably away from fruits and that produce excessive ...For optimal results, use airtight containers or heavy-duty freezer bags specifically designed for freezing. These containers help prevent the broccoli from ...Jan 30, 2021 · Fill a large bowl with the remaining gallon of water and ice. Bring a large pot of water to a boil over high heat. Once the water is boiling vigorously, lower the broccoli pieces into the pot and boil for 3-minutes. Remove the blanched broccoli and plunge it into the bowl of ice water to cool for about 5 minutes. Bring a large pot of water to a boil. Add up to 1 pound of asparagus at a time to the boiling water. Let the asparagus blanch for 2 to 5 minutes depending on the thickness of the spears. When the time is up, immediately drain the blanched asparagus and transfer it to the cold water. Leave it in the cold water for the same amount of time that ...Jul 28, 2023 · Add the broccoli to the boiling water and cook for 2-3 minutes or until bright green and crisp-tender. Immediately transfer the broccoli to the ice water to stop the cooking process. Drain the broccoli well and pat it dry with paper towels. Lay the broccoli on a lined baking sheet and flash freeze for two hours. Line a baking sheet with parchment paper, and add the broccoli pieces to the tray in a single layer. Place the entire thing in the freezer until the pieces are frozen solid—about one to two hours. Then, remove the tray and transfer the broccoli pieces to a freezer-safe container or bag, where it will last for about a year.7. Transform it into a pasta sauce. You can also transform frozen broccoli into a pasta sauce. Any kind of greens, including broccoli, can be used to make pesto sauce. And since this sauce starts with steamed broccoli, the frozen stuff works like a charm once it’s defrosted. → Recipe: Broccoli & Feta Pesto. 8.Nov 9, 2023 · Cooking Method #1: Blanching. Prepare a bowl of ice water and have it next to the stove. Bring a large pot of water to a rapid boil. Add a heaping tablespoon of salt. Add the broccoli florets and cook until crisp-tender, 1 to 1 1/2 minutes. Remove with a slotted spoon and plunge immediately in the ice water. Apr 30, 2019 ... Freezing Fresh Broccoli. Fresh broccoli and cauliflower can simply be chopped up, stored in a self-sealing container and placed in the freezer.Place your baking sheet in your oven and preheat it to 450°F. While your oven is pre-heating, place the frozen broccoli florets in a large mixing bowl. Pour the oil over the florets and toss to coat them with the oil. Carefully remove the baking sheet from your oven and pour the broccoli florets onto the baking sheet.How to Store Broccoli: 4 Ways to Store Broccoli. Written by MasterClass. Last updated: Jan 23, 2022 • 2 min read. Properly storing broccoli preserves this vegetable’s quality, prolongs its shelf life, and maintains its bright green color. Properly storing broccoli preserves this vegetable’s quality, prolongs its shelf life, and maintains ...7. Transform it into a pasta sauce. You can also transform frozen broccoli into a pasta sauce. Any kind of greens, including broccoli, can be used to make pesto sauce. And since this sauce starts with steamed broccoli, the frozen stuff works like a charm once it’s defrosted. → Recipe: Broccoli & Feta Pesto. 8.Freeze. Transfer the broccoli to a lined baking sheet and pop it into your freezer, and allow it to sit there for around an hour. After that point, it should be frozen solid. Bag Up. Move all the frozen broccoli pieces to the freezer bag, ensuring to fit them in as well as possible.Mar 4, 2021 · Can you freeze broccoli? Yes, you can. In this video, find if you need the blanch the broccoli and why, how long it lasts and how to store broccoli. ⭐️ EXCLU... Next, transfer the broccoli a wide, microwave safe bowl. Add about 1/4 cup water to the bowl, so that the bottom of the bowl is covered with water, and cover tightly with a piece of plastic wrap. Set the bowl in the microwave and turn on high. The cooking times will depend slightly on what type of broccoli you’re using. To freeze broccoli properly, follow the step-by-step guide outlined in this article. By cutting the broccoli into florets, blanching them, and freezing them in a single layer before transferring them to a freezer-safe bag, you can ensure the quality and freshness of the frozen broccoli for up to 6 to 8 months. Place the florets in the colander and rinse well. Put the florets into a pan with a top. Cover with water and blanch until tender but not soft. You want them to be about half cooked. Drain excess water, then add very cold water - ideally ice water - to the pan to rapidly cool the florets and stop the cooking process.Learn how to blanch, dry, and store broccoli for up to 8 months in the freezer. Find out how to use frozen broccoli in soups, casseroles, quiches, and more.Mar 6, 2023 · Instructions. STEP 1: Cut Your Broccoli Into Florets The first step of freezing your broccoli is to cut broccoli into florets. If you are unsure how to do so, be sure to follow our step by step tutorial. STEP 2: Blanching Your Broccoli Once your broccoli is broken down, the next step is to blanch the cut broccoli. With the multitude of tablet brands available, there's no single way to turn them all off. Most operating systems freeze up occasionally, and frozen tablets can be turned off in se...Feb 15, 2024 · Place the baking sheet in the freezer, somewhere it won't get bumped, and freeze for 1 to 2 hours until frozen solid. Transfer the frozen broccoli florets to a freezer bag. Label and store in the freezer for up to 6 months. Use within 3 months for best results. Add directly to cooked dishes without thawing first. Scoop the cauliflower from the pot with a skimmer and transfer it into the ice bath. Let it chill for about 2 minutes. Drain the cauliflower and pat the florets dry to remove any extra moisture. Pre-freeze the florets by spreading the cauliflower in a single layer on a baking sheet. Freeze for 1-2 hours. Toss the frozen cauliflower into freezer ...Download Article. 1. Harvest the vegetables on a day you have plenty of time to prepare them. [1] 2. Wash the vegetables thoroughly in cool water while you start a pot of water to boil -- add a large pinch of salt to the water. [2] 3. Trim and peel broccoli stems.Cook for 1 ½ minutes, then scoop broccoli out of the pot with a slotted spoon. Step four- ice bath: to stop cooking the broccoli, place it in an ice bath while you blanch all remaining broccoli. Step five- drain excess water. Step six- arrange on a baking sheet. Step seven- freeze overnight.Apr 30, 2019 · If blanching with steam, then bring 2 to 3 inches of water to a boil in a deep pot with a basket that fits securely above the boiling water with a lid. Once boiling, place about 1 pound of the broccoli or cauliflower in the basket and steam for five minutes in the covered pot. Again, once cooked, transfer it to the ice bath to end the cooking. You will need a steam pot with a basket. Fill the bottom pot with 2-3 inches of water and bring to a rapid boil. Place basket inside and working with a pound or so at a time, toss clean broccoli florets into basket. Cover and steam for 5-7 minutes. Remove and immediately and add to ice water. Freeze drying frozen broccoli is an incredibly easy way to preserve broccoli for many years. Rehydrated freeze-dried broccoli maintains the same flavor and t...Buttermilk, the main ingredient in ranch dressing, can be stored in the freezer. Ranch dressing is best refrigerated. The dressing stays fresh for one to two months in the refriger...How to cut broccoli the right way. https://www.eatingonadime.com/how-to-cut-broccoli/Here is a step-by-step process on How to Cut Broccoli correctly. We will...To freeze cauliflower, start by cutting it into small 1 inch florets. Then, boil the florets for 3 minutes to kill the enzymes in the cauliflower so it maintains its flavor and texture longer. After 3 minutes, immediately put the florets in a large bowl of ice water.Drain them and then rinse under cold water to remove any excess salt: Blanch Stems: Once clean, bring a large pot of water to a boil. Once boiling, blanch your tenderstem broccoli for around 3 minutes before plunging it in ice-cold water. Dry: Drain and then pat dry to remove any excess liquid. Portion Into Bags: Place a portion into a ziplock ...How to Store Broccoli: 4 Ways to Store Broccoli. Written by MasterClass. Last updated: Jan 23, 2022 • 2 min read. Properly storing broccoli preserves this vegetable’s quality, prolongs its shelf life, and maintains its bright green color. Properly storing broccoli preserves this vegetable’s quality, prolongs its shelf life, and maintains ...To freeze broccoli properly, follow the step-by-step guide outlined in this article. By cutting the broccoli into florets, blanching them, and freezing them in a single layer before transferring them to a freezer-safe bag, you can ensure the quality and freshness of the frozen broccoli for up to 6 to 8 months.This no-cook, Thai-inspired salad is high in protein. You can put it together quickly for a healthy evening meal. Average Rating: This no-cook,Thai-inspired salad is high in protei...

Sep 25, 2020 · 4. Pack and freeze. Remove the broccoli from the freezer and pack them into individual airtight containers or durable freezer bags. Leave about one inch of headspace to allow room for the vegetables to expand. Label with today's date to avoid any confusion when it comes time to defrost your food. Transfer the broccoli to the back of the freezer ... . Gold seal plumbing

how to freeze fresh broccoli

Fresh pumpkins freeze well if selected and prepared properly. A pumpkin that is ripe but not mushy or dry is best for freezing. After the seeds have been removed, it must be cut up...When a computer "freezes," all activity ceases on the computer's monitor, and all currently running programs lock. It may seem like a particularly dire situation, especially if it ...How to Store Broccoli: 4 Ways to Store Broccoli. Written by MasterClass. Last updated: Jan 23, 2022 • 2 min read. Properly storing broccoli preserves this vegetable’s quality, prolongs its shelf life, and maintains its bright green color. Properly storing broccoli preserves this vegetable’s quality, prolongs its shelf life, and maintains ...Nov 17, 2022 · First, rinse the broccoli thoroughly. Cut it into two to three-inch-diameter pieces. Then, blanch it for two to three minutes, then transfer it to ice water to stop the cooking process. After that, dry it off and put it in a bag or container that may be frozen. For up to a year, freezing it would be the best option. Prepare a baking sheet lined with parchment paper. Drain broccoli florets, pat dry with a clean towel. Place florets and stems on the baking sheet and transfer to the freezer for about 3 hours or overnight. Remove the tray from the freezer and place broccoli in a ziplock bag or other freezer-safe container.Instructions. Bring a large pot of water to a boil. Prepare a large bowl of ice water. Add the broccoli to the boiling water and cook for 2 ½ to 3 minutes, until bright green and crisp tender, taste testing often (basically, don’t leave the pot!).Oct 6, 2018 ... How To Freeze Broccoli · To freeze broccoli, first cut the florets off the stem. · Next, immerse the florets in boiling water for 90 seconds ...This article by Lauren Wilson was originally published on Weedmaps (NASDAQ:MAPS) and appears here with permission. PGlmcmFtZSBhbGxvdz0iYWNjZWxlcm... This article by Lauren Wilson ...Oct 6, 2018 ... How To Freeze Broccoli · To freeze broccoli, first cut the florets off the stem. · Next, immerse the florets in boiling water for 90 seconds ...Step 5: Flash Freeze. Spread the broccoli pieces out in a single layer on a lined baking sheet and place it in the freezer. Only leave them in for an hour or just long enough to freeze. This flash freeze method prevents the broccoli from sticking together when packed.Set the broccolini aside. Melt butter in a skillet set over medium-high heat. Once butter is heated, add broccolini to the butter and saute for 5 to 6 minutes, or until bright green and stems are lightly browned. Stir occasionally. Season the broccolini with salt and pepper. Stir in garlic and toss around to coat.Cut the broccoli head into equal-size florets for uniform drying time. Blanch the sections of the broccoli separately. The standard blanching time is 3 minutes for a boiling water blanch. Cool in an ice water bath. Allow the broccoli to airdry on a lint-free towel as you prepare the rest of your dehydrating.The freeze-thaw cycle is a natural phenomenon that can result in serious structural damage to your home. This guide covers how it works and ways to prevent it. Expert Advice On Imp...Watch this video for tips on how to insulate water pipes and keep them from freezing during cold winter weather. Expert Advice On Improving Your Home Videos Latest View All Guides ...Use a slotted spoon or spider to scoop blanched veggies out of the pot, and immediately transfer to an ice bath. The cold temperature of the ice bath “shocks” the veggies to halt the cooking ...Apr 14, 2018 · Cook for 1 ½ minutes, then scoop broccoli out of the pot with a slotted spoon. Step four- ice bath: to stop cooking the broccoli, place it in an ice bath while you blanch all remaining broccoli. Step five- drain excess water. Step six- arrange on a baking sheet. Step seven- freeze overnight. Instructions. In a saucepan or a large pot, bring water to a boil and salt it. Fill a large bowl with cold water, add ice cubes to it, and set aside. Add the prepped broccoli florets to the boiling water, and set your timer to 4-5 minutes. The broccoli should be bright in color, crisp and tender at the same time.First, cut off the tough bottom half-inch or so of the stems and compost or discard them. Then peel the rest of the stem and chop into 1/2-inch thick pieces. While …Jul 7, 2023 · Bring water to a boil in a large pot. Add broccoli and cook for 2 minutes. TIP: Adding broccoli to a colander first that can fit into your pot while submerging the broccoli will make it easier to remove them all at once. Remove the broccoli from the boiling water and immediately add to a bowl of ice water. Jul 14, 2015 ... 1. Soaking in salt water · 2. Wash it good! · 3. Cut in desired-sized pieces. · 4. Blanch for three minutes. · 5. Freeze flat over nigh....

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